Articles by Gabrielle Nomura
Tony Bennett
Bake’s Place
4135 Providence Point Dr. S.E., Issaquah, 425-391-3335
12-3: Kris Orlowski
12-17: Tingstad and Rumbel – Special Holiday Show
12-31: Little Bill and the Bluenotes – Annual New Year’s Eve Bash!
More: www.bakesplace.org
By Nat Levy | Courtesy Photos
The temperature’s dropping, the sun’s going down earlier and the Christmas lights are peaking out. You know what that means, hot drinks season has come. Whether you’re huddling around a …
Girl About Town Column by Assistant Editor, Gabrielle Nomura
Thursday, 12-1 to Wednesday, 12-21
KidsQuest Children’s Museum’s Gingerbread Lane
No Christmas or Hanukkah is complete without the wonders of gingerbread. KidsQuest Children’s Museum will offer family gingerbread workshops …
Assistant Editor Gabrielle Nomura and Alyson Andrews, blogger for Crushing on Clothes, pose in Bellevue Scene’s studios. Andrews is a featured fashion writer for the December issue of Scene.
By Gabrielle Nomura | Photo by Chad …
By Alyson Andrews | Photo by Chad Coleman
The holidays are upon us – 2011 has flown by so fast and now – it’s time to end it with a bang. Dressing for holiday parties can …
By Celeste Gracey | Photos by Chad Coleman
Admit it – the only time of year most people bake is during the holiday season. It’s usually an old-family-favorite recipe that no one else seems to make …
Style Watch Column by Rose Dennis
It is that joyous time of year to begin looking for those perfect holiday gifts. When selecting a gift, choose an item that the recipient will enjoy. Surprises are nice, …
Editorial Note by Gabrielle Nomura | Photo by Chad Coleman
You heard me.
I’m all for looking good. I wear makeup most days, and I even got a manicure once.
But, in reality, my fashion sense is mostly …
By Nat Levy | Courtesy Photo
Thanksgiving is, by far, my favorite day of the year. It’s got my three favorite “Fs” – family, food and football, in that order.
I love the turkey, gravy, potatoes, stuffing, …
BY CELESTE GRACEY | Photos by Ryan Dearth
It’s not about the bird, it’s what you stuff it with.
